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Easy Pineapple Icing

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Ingredients

Adjust Servings:
1 cup sugar
1 (8 ounce) can crushed pineapple with juice
3 tablespoons cornstarch

Nutritional information

83.5
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0.4mg
Sodium
21.5 g
Carbs
0.2 g
Dietary Fiber
19.4 g
Sugars
0.1 g
Protein
18g
Serving Size (g)
12
Serving Size

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Easy Pineapple Icing

Features:
    Cuisine:

    Can u just use the juice of the pineapple or do u have to use the pineapple too?

    • 30 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Easy Pineapple Icing,This Icing goes great on my Mod’s Mountian Dew Cake (Recipe #187413).,Can u just use the juice of the pineapple or do u have to use the pineapple too?,How do I modify icing I i crushed pineapple to fine


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    Steps

    1
    Done

    In a Saucepan, Combine Pineapple (with Juice), Sugar and Corn Starch.

    2
    Done

    Bring to a Boil and Cook, Stirring Constantly, Until Thick.

    3
    Done

    Remove from Heat.

    4
    Done

    Ice Cool Cake.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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