Ingredients
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1
-
1
-
1
-
1/4
-
1/4
-
1
-
1/3 - 1/2
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-
-
-
-
-
-
-
Directions
Easy Plum Sauce, posting this for ZWT 2006 this is a wonderfully easy version of Asian Plum Sauce. it is great with egg rolls, used in a stir fry, just as a dipping sauce for so many things. You can spice this up a little by adding 1/2 tsp of red pepper flakes, Turned out amazing … I’m just wondering if it would store, as we have a bucket of plums that need using! Anyone tried putting in jars and storing as you would with jam?, This is really yummy and I loved how fast it was to make. The egg rolls I made were ready to eat, but I’d forgotten to make a dipping sauce. Found this one and cooked it up in minutes. Amazing! I added some red pepper flakes to it. Easy and delish! Thanks for posting.
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Steps
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1
Done
|
Mix the Ingredients Together Well; Bring to a Boil on Low Heat; Boil About 2 Minutes Stirring Constantly. |
|
2
Done
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Cool the Sauce and Store in a Jar in the Refrigerator; Use Within a Few Days. |
