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Easy Pork Skillet

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Ingredients

Adjust Servings:
1 tablespoon vegetable oil
3/4 lb pork tenderloin, cut into 1/8-inch strips
2 (3 ounce) packages pork-flavored ramen noodles
1 1/2 cups water
1 medium red bell pepper, cut into 3/4 inch pieces (1 cup)
1 cup broccoli floret
4 medium green onions, cut into 1-inch pieces (1/2 cup)
1 tablespoon fresh parsley, chopped or 2 teaspoons parsley flakes, if desired
1 tablespoon soy sauce

Nutritional information

166.3
Calories
73 g
Calories From Fat
8.2 g
Total Fat
2.1 g
Saturated Fat
56.1 mg
Cholesterol
303.1 mg
Sodium
4.1 g
Carbs
1.1 g
Dietary Fiber
1.7 g
Sugars
19.1 g
Protein
982g
Serving Size

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Easy Pork Skillet

Features:
    Cuisine:

    Quick and easy stir fry adapted from Betty Crocker's newsletter.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Easy Pork Skillet, Quick and easy stir fry adapted from Betty Crocker’s newsletter , This is so tasty and easy to prepare the hubby took one bite and announced that it was a 5 star dish I had to agree with him made for the Best of 2019 tag game


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    Steps

    1
    Done

    Preheat a 12 Inch Skillet or Wok Over Medium High Heat. Add Oil and Rotate Skillet or Wok to Coat Sides. Add Pork and Cook Approximately 5 Minutes or Until No Longer Pink.

    2
    Done

    Break Apart Ramen Noodles Adding to Cooked Pork Along With Seasoning Packets and Remaining Ingredients. Heat Until Mixture Comes to a Boil and Boil For 3 to 4 Minutes Stirring Occasionally, or Until Noodles or Completely Softened. Serve Immediately.

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    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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