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Easy Refried Refried Beans

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Ingredients

Adjust Servings:
3 slices bacon, cut into 1 ",pieces
1/2 chopped onion
2 cans refried beans
1/2 cup water
1/2 cup shredded monterey jack cheese (or queso blanco)

Nutritional information

143.6
Calories
43 g
Calories From Fat
4.8 g
Total Fat
2.2 g
Saturated Fat
8.3 mg
Cholesterol
560.8 mg
Sodium
17.6 g
Carbs
5.8 g
Dietary Fiber
0.8 g
Sugars
8.1 g
Protein
142g
Serving Size

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Easy Refried Refried Beans

Features:
    Cuisine:

    Made this added fresh cilantro, chicken broth instead of water to use it up. It was a hit. I added a bit more liquid so I'll note it, it was too thin but my fault. Excellent, easy.

    • 45 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Easy Refried Refried Beans, My sister-in-law who was born and raised in Mexico City shared this recipe for sprucing up canned refried beans They taste like you’ve been cooking them for hours , Made this added fresh cilantro, chicken broth instead of water to use it up It was a hit I added a bit more liquid so I’ll note it, it was too thin but my fault Excellent, easy , I’ve been looking for a great way to dress up canned refried beans This was easy and delicious!! I added a finely minced Serrano pepper for a little kick!


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    Steps

    1
    Done

    Gently Fry the Bacon Until Near Crisp.

    2
    Done

    Add Onion to the Bacon Grease and Saute Until Tender.

    3
    Done

    Add the Refried Beans and Water.

    4
    Done

    Stir and Simmer Until Creamy and Heated Through.

    5
    Done

    Place in a Serving Bowl and Top With Shredded Cheese.

    6
    Done

    the Heat of the Beans Will Melt the Cheese.

    7
    Done

    Serve With Hot Tortillas and/or Tostada Chips.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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