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Easy Roasted Red Pepper Dip

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Ingredients

Adjust Servings:
2 red bell peppers, roasted and quartered
1/4 cup mayonnaise
2 tablespoons italian parsley
1 anchovy fillet
1 garlic clove, coarsely chopped
2 tablespoons olive oil
2 teaspoons white wine vinegar
2 tablespoons greek yogurt
salt and pepper

Nutritional information

371.5
Calories
286 g
Calories From Fat
31.9 g
Total Fat
4.5 g
Saturated Fat
12.4 mg
Cholesterol
386.2 mg
Sodium
19.9 g
Carbs
3.5 g
Dietary Fiber
9.2 g
Sugars
3 g
Protein
280g
Serving Size

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Easy Roasted Red Pepper Dip

Features:
  • Gluten Free
Cuisine:

750 Best Appetizers

Makes 1 cups

  • 30 min
  • Serves 3
  • Easy

Ingredients

Directions

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Easy Roasted Red Pepper Dip, 750 Best Appetizers Makes 1 cups, 750 Best Appetizers Makes 1 cups


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Steps

1
Done

In a Food Processor, Process Everything Together Except Yogurt and Salt and Pepper.

2
Done

Stir in Yogurt. Season to Taste With Salt and Pepper.

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Tinsley Blevins

Taco titan known for serving up authentic and mouthwatering Mexican street food.

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