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Easy Roasted Spaghetti Squash Recipe

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Ingredients

Adjust Servings:
1 large ripe spaghetti squash
salt and fresh pepper to taste

Nutritional information

Calories
Carbohydrates
10g
Protein
1g
Fat
0.4g
Saturated Fat
28g
Cholesterol
2.2mg
Sodium
4mg
Fiber
g
Sugar
g
Blue Smart Points
0
Green Smart Points
0
Purple Smart Points
0
Points +

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Easy Roasted Spaghetti Squash Recipe

Features:
  • Gluten Free
Cuisine:

My favorite way to cook spaghetti squash is roasted in the oven. Follow this easy recipe to learn how!

  • 10 min
  • Serves 6
  • Easy

Ingredients

Directions

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My favorite way to cook spaghetti squash is roasted in the oven. Follow this easy recipe to learn how!


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Steps

1
Done

Preheat Oven to 350f. Cut the Squash in Half Lengthwise, Scoop Out the Seeds and Fibers With a Spoon.

2
Done

Place on a Baking Sheet, Cut Side Up and Sprinkle With Salt and Pepper.

3
Done

Bake at 350 About 1 Hour or Until the Skin Gives Easily Under Pressure and the Inside Is Tender. Remove from Oven and Let It Cool 10 Minutes.

4
Done

Using a Fork, Scrape Out the Squash Flesh a Little at a Time. It Will Separate Into Spaghetti-Like Strands.

5
Done

Place in a Serving Dish and Serve Hot.

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Ulla Beard

Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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