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Easy Slow Cooker Roast Beef Sandwiches

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Ingredients

Adjust Servings:
2 - 3 lbs beef roast, any kind
1/2 cup worcestershire sauce
1/2 cup soy sauce
1 1/4 ounces onion soup mix
water

Nutritional information

221.6
Calories
55 g
Calories From Fat
6.2 g
Total Fat
2.5 g
Saturated Fat
99.8 mg
Cholesterol
1767.5 mg
Sodium
6.5 g
Carbs
0.3 g
Dietary Fiber
2.8 g
Sugars
35.3 g
Protein
153 g
Serving Size

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Easy Slow Cooker Roast Beef Sandwiches

Features:
    Cuisine:

    Meat was very flavorful. I don't think I added enough liquid, as the meat was a tad dry, but that's no fault of the recipe. Very simple and tasty.

    • 450 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Easy Slow Cooker Roast Beef Sandwiches, I got this recipe from a co-worker who made it for a luncheon we were having at work one day. The meat comes out very moist and very flavorful., Meat was very flavorful. I don’t think I added enough liquid, as the meat was a tad dry, but that’s no fault of the recipe. Very simple and tasty., Awesome! Needed a recipe to use up left over beef from kabobs a couple of days ago. So I thinly pre-sliced my leftovers, adjusted the amount of soy and worcestershire and YUMMO. I also added sliced mushrooms, onions and red and green peppers in the last hour of cooking. Thanks for an awesome recipe Lainey!


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    Steps

    1
    Done

    Place Roast in Crockpot.

    2
    Done

    in Bowl, Mix Together the Sauces and the Soup Mix.

    3
    Done

    Pour Sauce Mixture Over Roast.

    4
    Done

    Add Enough Water to Crockpot So That It Reaches About Three-Fourths of the Way Up to the Roast.

    5
    Done

    Cook on Low 7-8 Hours. Shred Beef and Serve on Sandwich Buns.

    Avatar Of Simon Nelson

    Simon Nelson

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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