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Easy Southwest-Inspired Egg Scramble Recipe

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Ingredients

Adjust Servings:
2 english muffins
4 large free run eggs
1/4 cup milk
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon canola oil
1/2 cup grated cheese, splendido quattro formaggi 4 cheese blend
1/4 cup sour cream
1/4 cup chili lime salsa

Nutritional information

251.8
Calories
140 g
Calories From Fat
15.6 g
Total Fat
6.2 g
Saturated Fat
204.7 mg
Cholesterol
475 mg
Sodium
15.3 g
Carbs
1 g
Dietary Fiber
1.7 g
Sugars
12.4 g
Protein
126g
Serving Size

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Easy Southwest-Inspired Egg Scramble Recipe

Features:
    Cuisine:

    I'm tempted to make a double batch.

    • 27 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Southwest Scramble


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    Steps

    1
    Done

    Toast the Muffins.

    2
    Done

    in a Bowl, Beat the Eggs, Milk, Slat and Pepper.

    3
    Done

    in a Large Nonstick Frying Pan, Heat Oil Over Medium-High Heat.

    4
    Done

    Pour in the Egg Mixture.

    5
    Done

    With a Wooden Spoon or Spatula, Push the Eggs from One Side of the Pan to the Other, Lifting and Folding Eggs Until They All Form Into Clumps (about 2 to 2 1/2 Min).

    6
    Done

    Remove from Heat and Stir in Cheese Until Melted.

    7
    Done

    Place Egg Mixture on Top of Each Muffin Half.

    8
    Done

    Top With Sour Cream and Salsa.

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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