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Easy Swedish Meatballs

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Ingredients

Adjust Servings:
1 1/2 lbs lean ground beef
1/4 lb mild breakfast sausage
1 egg
1/4 cup ketchup
1/2 cup onion, finely minced
2 tablespoons worcestershire sauce
1 tablespoon dry mustard
1 tablespoon soy sauce
1 minced garlic clove
2 teaspoons salt
1 teaspoon pepper
2 (8 ounce) cans cream of mushroom soup
1 cup sour cream
1 teaspoon worcestershire sauce

Nutritional information

345.6
Calories
209 g
Calories From Fat
23.2 g
Total Fat
9.7 g
Saturated Fat
107.4 mg
Cholesterol
1395.9 mg
Sodium
10.2 g
Carbs
0.5 g
Dietary Fiber
3.7 g
Sugars
23.5 g
Protein
226g
Serving Size

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Easy Swedish Meatballs

Features:
    Cuisine:

    Where is the oven temp listed

    • 95 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Easy Swedish Meatballs, The easiest swedish meatballs ever , Where is the oven temp listed, What temp is the oven supposed to be


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    Steps

    1
    Done

    Mix All Ingredients Together For the Meat Mixture. Do not Over Mix!

    2
    Done

    Roll Into Small Balls and Place on Cookie Sheet. Bake 45 Minutes or Until Browned.

    3
    Done

    in a Medium Bowl Mix Sauce Ingredients Together.

    4
    Done

    Place Meatballs in a Skillet or Crock Pot. Simmer For 45 Minutes.

    5
    Done

    May Be Used as Main Dish Served Over Rice or Noodles or as an Appetizer Served With Toothpicks.

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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