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Easy Turkey And Rice Casserole

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Ingredients

Adjust Servings:
2 cups cubed turkey
1 package rice-a-roni (chicken flavor)
1 cup cream of mushroom soup
1 cup water
1/4 cup grated cheddar cheese

Nutritional information

327.2
Calories
217 g
Calories From Fat
24.1 g
Total Fat
9.4 g
Saturated Fat
29.7 mg
Cholesterol
1799.1 mg
Sodium
17.2 g
Carbs
0 g
Dietary Fiber
3.8 g
Sugars
11.1 g
Protein
386g
Serving Size

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Easy Turkey And Rice Casserole

Features:
    Cuisine:

    loved this recipe. so fast and easy and i actually had everything in my pantry. could you tell me how many servings this makes it didn't say on the recipe.

    • 85 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Easy Turkey And Rice Casserole, This is a recipe that takes me way back to Mom’s kitchen Enjoy!, loved this recipe so fast and easy and i actually had everything in my pantry could you tell me how many servings this makes it didn’t say on the recipe , We really like this recipe Instead of using cheese on top use French’s Fried Onions


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    Steps

    1
    Done

    Prepare Rice as Directed on Package.

    2
    Done

    Mix All Ingredients Together, Except Cheese.

    3
    Done

    Cover and Bake at 350 For 45 Minutes, Then Remove Cover and Sprinkle With Cheese.

    4
    Done

    Continue Baking Until Cheese Is Melted.

    Avatar Of Emery Turner

    Emery Turner

    Cupcake queen baking up mini delights that are as pretty as they are delicious.

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