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Easy Vanilla-Almond Glaze Recipe Perfect for Homemade Doughnuts

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Ingredients

Adjust Servings:
1/4 cup whole milk
1 teaspoon almond extract
1 teaspoon vanilla extract
2 cups confectioners' sugar

Nutritional information

39.8
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0.1 g
Saturated Fat
0.2 mg
Cholesterol
1.1 mg
Sodium
9.7 g
Carbs
0 g
Dietary Fiber
9.6 g
Sugars
0.1 g
Protein
309g
Serving Size

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Easy Vanilla-Almond Glaze Recipe Perfect for Homemade Doughnuts

Features:
    Cuisine:

    This is deeeeelicious. Try it with Alton Brown's Yeast Doughnuts Recipe #rz.18864 Makes enough to cover 20 mid-size doughnuts.

    • 27 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Vanilla-Almond Glaze for Doughnuts, This is deeeeelicious Try it with Alton Brown’s Yeast Doughnuts Recipe #rz 18864 Makes enough to cover 20 mid-size doughnuts , this is so good!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!


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    Steps

    1
    Done

    Combine Milk and Vanilla in a Medium Saucepan and Heat Over Low Heat Until Warm.

    2
    Done

    Sift Confectioners' Sugar Into Milk Mixture.

    3
    Done

    Whisk Slowly, Until Well Combined.

    4
    Done

    Remove the Glaze from the Heat and Set Over a Bowl of Warm Water.

    5
    Done

    Dip Doughnuts Into the Glaze, 1 at a Time, and Set on a Draining Rack Placed in a Half Sheet Pan For 5 Minutes Before Serving.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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