Ingredients
-
2
-
1
-
1
-
1 1/2
-
8
-
1/2
-
8
-
1
-
1
-
-
-
-
-
-
Directions
Super Easy Meatless Nine Layer Mexican Dip, From my kids’ preschool’s cookbook Great when you have a Superbowl Party or a BBQ , Absolutely perfect! Followed this exactly ~ except oh no! I only managed to find (1) can of refried beans and darn it, they were refried black beans But if this is any indication this is fabulous, either way I made this for a pre/Superbowl party, and it was bubbling happily in the oven Took out, let it sit for 5 minutes, and was wonderful All gone, in no time flat Not to spicy, not to dull, just perfect Absolutely perfect Thank you Oolala!, This is a very tasty dip! The only problem I had was my own doing! I put 2 large cans of refried beans in not looking closely to the recipe good thing all of us love refried beans I will make this again with less beans!! Thanks for a great recipe!!
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Steps
1
Done
|
In a Medium Pyrex or Other Oven-Proof Bowl, Layer the Ingredients Beginning With the Beans and Ending With the Olives. |
2
Done
|
Bake at 350 Degrees For 30 Minutes. |
3
Done
|
Serve With Tortilla Chips. |