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Easy Zucchini And Ground Beef Pizza Casserole

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Ingredients

Adjust Servings:
4 cups unpeeled shredded zucchini
1/2 teaspoon salt
2 eggs
1/2 cup grated parmesan cheese
1 cup shredded cheddar cheese, divided (or to taste)
2 cups mozzarella cheese, divided (or to taste)
1 lb ground beef
1 - 2 tablespoon minced fresh garlic
salt and pepper
1 onion, chopped

Nutritional information

456.1
Calories
273 g
Calories From Fat
30.4 g
Total Fat
15.4 g
Saturated Fat
170 mg
Cholesterol
1155.2 mg
Sodium
11.3 g
Carbs
2.7 g
Dietary Fiber
7.2 g
Sugars
34.8 g
Protein
267 g
Serving Size

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Easy Zucchini And Ground Beef Pizza Casserole

Features:
    Cuisine:

    Could I freeze the leftovers of the zucchini hamburger bake?

    • 85 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Easy Zucchini and Ground Beef Pizza Casserole,This is a fast and really tasty dish! You can use your own favorite pizza sauce for this, use my own recipe #65641.,Could I freeze the leftovers of the zucchini hamburger bake?,Totally easy and good!


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    Steps

    1
    Done

    Set Oven to 400f.

    2
    Done

    Grease a 13x9 Pan.

    3
    Done

    Place Zucchini in Strainer; Sprinkle With Salt.

    4
    Done

    Let Drain For 10 Minutes.

    5
    Done

    Squeeze Out Moisture.

    6
    Done

    Combine Zucchini With Eggs, Parmesan Cheese, and Half of the Cheddar and Mozzarella Cheese.

    7
    Done

    Press Into Greased 13x9 Baking Pan.

    8
    Done

    Bake at 400f For 20 Minutes.

    9
    Done

    Meanwhile, Brown Ground Beef With Garlic and Onions, Season With Salt and Pepper; Drain Any Fat, and Add/Mix the Tomato Sauce; Spoon Over Baked Zucchini Mixture.

    10
    Done

    Top With Remaining Cheeses, and Sprinkle With Green Pepper.

    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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