Ingredients
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1 1/2
-
1/2
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12 - 16
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1/2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Eazee Cheezes – Tiny Cheese Crackers, These snack crackers are fast and easy, and addictive I don’t know why a pound of food translates into 5 pounds of weight, but it’s one of the many unfair things about the culinary world, I just love this recipe thank you I added garlic and a bit of fresh parley when mixing , These snack crackers are fast and easy, and addictive I don’t know why a pound of food translates into 5 pounds of weight, but it’s one of the many unfair things about the culinary world
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Steps
1
Done
|
Put All Ingredients Into the Food Processor and Pulse Til It's a Small Crumbly Mixture. Add a Few Tbls. of Cold Water, a Little at a Time, Just Until It Holds Together. Remove and Form Into Two Disks, Wrap Both in Plastic and Chill For About 1/2 Hour. |
2
Done
|
Work With One Disk at a Time, Rolling Out to 1/8 Inch Thickness. |
3
Done
|
Cut Into Shapes With Tiny Garnish Cutter or Into 1 Inch Squares. |
4
Done
|
Place on a Parchment Lined Baking Sheet and Bake at 350f For About 15 - 18 Minutes. |
5
Done
|
You Can Also Add a Dash of Spices or Herbs to These, Ie. Chipotle Chili Powder, Parsley, Italian Seasoning,. |