Ingredients
-
2
-
1
-
1 1/2
-
1/4
-
1
-
3
-
-
-
-
-
-
-
-
-
Directions
Sparkling Berry Jello Salad,I make this Jello often in the spring/summer. It looks really nice in a mold and sets up great. The fresh berries in the center of the mold makes a beautiful presentation.,My favorite jello salad! I’ve made it several times. It’s refreshing and delicious! I like to serve it as a part of the main course (often for holidays), but it also, of course, works great as a dessert. Thank you so much for posting, Roxy.,My grandchildren raved on this recipe!
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Steps
|
1
Done
|
Stir Boiling Cranberry Juice (heat in Pan) Into Gelatin in Large Bowl at Least 2 Minutes (until Well Dissolved). |
|
2
Done
|
Stir in Club Soda, Liqueur, and Lemon Juice. |
|
3
Done
|
Refrigerate About 1-1/2 Hours or Until Slightly Thickened (consistency of Unbeaten Egg Whites-I Set My Bowl Inside a Larger Bowl of Ice Water and It Takes About 20 Minutes). |
|
4
Done
|
Stir in 2 Cups of the Berries. |
|
5
Done
|
Spoon Into 5-Cup Mold. |
|
6
Done
|
Refrigerate About 4 Hours or Until Firm. |
|
7
Done
|
Unmold and Top With Remaining 1 Cup of Berries in Center. |
