0 0
Effortless Oven-Baked Chicken Straight from the Freezer

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3 frozen boneless skinless chicken thighs
1 tablespoon butter
1 tablespoon lemon juice
1/3 teaspoon rosemary, on each thigh

Nutritional information

117.3
Calories
58 g
Calories From Fat
6.5 g
Total Fat
3.1 g
Saturated Fat
67.5 mg
Cholesterol
93.2 mg
Sodium
0.4 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
13.6 g
Protein
78 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Effortless Oven-Baked Chicken Straight from the Freezer

Features:
    Cuisine:

    I dont have rosemary. But have the other ingredients. What are my options ?

    • 81 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Straight from Freezer to the Oven Chicken Thighs With Rosemary,My Mom helped me come up with this easy recipe. Great for when you need a quick dinner idea but don’t have time to thaw first.,I dont have rosemary. But have the other ingredients. What are my options ?,Thanks Rachel, Long weekend of homework, am trying it now! Aimee


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    Arrange Frozen Chicken Thighs on a Lined and Greased Baking Pan.

    3
    Done

    Coat Chicken With Butter, Rosemary, and Lemon Juice.

    4
    Done

    Bake at 375 For 50 - 60 Minutes.

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Open-Faced Bacon And Hash Browns Omelet
    previous
    Open-Faced Bacon And Hash Browns Omelet
    Featured Image
    next
    Creamy Yogurt Raita with Fresh Tomato and Cucumber
    Open-Faced Bacon And Hash Browns Omelet
    previous
    Open-Faced Bacon And Hash Browns Omelet
    Featured Image
    next
    Creamy Yogurt Raita with Fresh Tomato and Cucumber

    Add Your Comment

    18 + 15 =