Ingredients
-
2 1/2
-
1/4
-
1/4
-
2 - 3
-
1
-
-
1/4
-
-
-
-
-
-
-
-
Directions
Super Easy Roasted Red Potatoes,These are a family pleasing easy work night side dish anyone can make! I approximate my measurements as I tend to be heavy handed and don’t measure but did my best to estimate everything. 😉 We also like potatoes a lot and leftovers. 😉 ***It came to my attention that I failed to mention a step – basting is always a good idea as you have time. ;),These potatoes were perfect. I like how they stayed soft and didn’t get a hard exterior like the usual roasted potatoes that are left uncovered while they cook. I really like the addition of the dill. these were simple and delicious and something I will add to my recipe repertoire. thanks for sharing.,Was ok, but didn’t overly impress me. Something different to put on the menu every now and then.
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Steps
1
Done
|
Preheat Oven to 400 Degrees. |
2
Done
|
Place Cleaned Potatoes and All Liquids and Spices in Covered Baking Dish. |
3
Done
|
Bake For 40 Minutes, Basting Periodically as You Have Time, or Until Potatoes Are Tender When Poked With a Fork (varies Depending on Size of Potatoes). |
4
Done
|
Cool 5 Minutes and Serve - Great With Any Grilled or Bakes Meat Dish - Especially Pork, Beef and Salmon! |
5
Done
|
Enjoy! |