Ingredients
-
12
-
2
-
1/2
-
1
-
1
-
1 1/2
-
1
-
4
-
1/2
-
1 1/2
-
1
-
1
-
4
-
1/2
-
1
Directions
Egg Dip With Caviar :-)), This impressive and delicious mold is perfect for a holiday gathering I must admit that I seldom use caviar due to the comments of several grandchildren! I make this in a star mold and it is so pretty with the yellow, red and green colors The recipe came from a friend about thirty years ago Cooking time is for chilling not counting preparing the hard boiled eggs , This impressive and delicious mold is perfect for a holiday gathering I must admit that I seldom use caviar due to the comments of several grandchildren! I make this in a star mold and it is so pretty with the yellow, red and green colors The recipe came from a friend about thirty years ago Cooking time is for chilling not counting preparing the hard boiled eggs
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In Large Bowl, Soften Gelatin in Cold Water For About 5 Minutes or Until Softened. |
2
Done
|
Add Boiling Water, Stir to Dissolve. |
3
Done
|
Let Cool to Room Temperature. |
4
Done
|
in Another Bowl, Grate Eggs; Add Mayonnaise, Mustard, Lemon Juice, Onion, Garlic Powder, Salt, Pepper, Pimentos and Green Pepper. |
5
Done
|
Stir to Combine. |
6
Done
|
Add Egg Mixture to Gelatin, Stirring to Blend. |
7
Done
|
Coat a 2 Quart Mold With Cooking Spray. |
8
Done
|
Pour Egg Mixture Into Mold and Chill Until Firm. |
9
Done
|
Unmold Onto a Platter; Cover Top With Sour Cream and Caviar, If Using. |
10
Done
|
Serve With Crackers That Are not Highly Seasoned, So the Flavors Don't Compete With One Another. |
11
Done
|
Club Crackers or Sourdough Bagel Chips Are Good. |