Ingredients
-
1
-
1
-
1
-
3 1/2
-
1
-
1/4
-
1
-
1/2
-
2
-
-
-
-
-
-
Directions
Egg Noodle Mexican Casserole, This is one our favorite Mexican Casseroles , Has anyone put the egg noodle Mexican casserole together a few hours in advance and refrigerated before baking , Very good and easy, but even better with sour cream at time of serving
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Steps
|
1
Done
|
Preheat Oven to 325 Degrees F (165 Degrees C). |
|
2
Done
|
in a Skillet Over Medium Heat, Cook the Ground Beef Until Brown; Drain. |
|
3
Done
|
in a 9x13 Inch Baking Dish Combine the Beef, Corn, Salsa, Cooked Noodles, Beans, Taco Sauce, Seasoning Mix and Tomato Sauce. |
|
4
Done
|
Bake in the Oven For 30 Minutes, or Until Cooked Through. Add Cheddar Cheese to Top and Brown 5 Minutes or Until Cheese Is Melted. |
