Ingredients
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2
-
2
-
1
-
2
-
1/8
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-
-
-
-
-
-
-
-
-
Directions
Egg Salad for One, Super simple and good , I was a little unsure about adding Old Bay to an egg sandwich There was no need to worry It’s just a light touch and adds a depth of flavor I really enjoyed the shallot and relish, too! Yum
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Steps
1
Done
|
Place Eggs in a Small Saucepan and Cover With Water by 1 Inch. Bring Water to a Boil; Immediately Remove from Heat, and Cover. Let Stand 12 Minutes. Drain and Rinse Under Cold Running Water. |
2
Done
|
Meanwhile, in a Medium Bowl, Combine Mayonnaise, Shallot, Relish, and Old Bay Seasoning. Peel Eggs; Coarsely Chop, and Fold Into Mayonnaise Mixture. Season With Salt and Pepper. |
3
Done
|
Can Be Eaten Alone or on a Sandwich. |