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Egg Stuffed Tomatoes

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Ingredients

Adjust Servings:
4 large beefsteak tomatoes
coarse salt
ground pepper
1/2 cup corn kernel
2 teaspoons chives snipped
4 eggs
1/4 cup parmesan cheese
red pepper flakes

Nutritional information

167.7
Calories
65 g
Calories From Fat
7.2 g
Total Fat
2.8 g
Saturated Fat
191.5 mg
Cholesterol
176.9mg
Sodium
16.3 g
Carbs
3.2 g
Dietary Fiber
5 g
Sugars
11.6 g
Protein
288g
Serving Size (g)
4
Serving Size

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Egg Stuffed Tomatoes

Features:
  • Gluten Free
Cuisine:

Wow, we loved this Pink Diamond, what a great lunch. I served this with fresh crossants. What a surprise this dish was, I knew we would enjoy it, but I didn't expect so much flavor. It is tasty and oh so filling. I did substitute green onions for fresh chives, they worked great. This quick and easy to make dish has gone into my keeperbox. Thank you so much for sharing.

  • 80 min
  • Serves 4
  • Easy

Ingredients

Directions

Share

Egg Stuffed Tomatoes,A lovely breakfast or brunch item. make sure the tomatoes are not too ripe or they will be difficult to work with.,Wow, we loved this Pink Diamond, what a great lunch. I served this with fresh crossants. What a surprise this dish was, I knew we would enjoy it, but I didn’t expect so much flavor. It is tasty and oh so filling. I did substitute green onions for fresh chives, they worked great. This quick and easy to make dish has gone into my keeperbox. Thank you so much for sharing.,Wow, we loved this Pink Diamond, what a great lunch. I served this with fresh crossants. What a surprise this dish was, I knew we would enjoy it, but I didn’t expect so much flavor. It is tasty and oh so filling. I did substitute green onions for fresh chives, they worked great. This quick and easy to make dish has gone into my keeperbox. Thank you so much for sharing.


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Steps

1
Done

Preheat Oven to 350 Degrees Fahrenheit.

2
Done

Line a 9 Inch Baking Dish With Parchment Paper.

3
Done

With a Serrated Knife, Cut Off the Top 1/2 Inch from Each Tomato.

4
Done

With a Spoon, Gently Remove the Seed and Inner Membrane Being Careful not to Break Through Flesh of Tomato.

5
Done

Place Tomato in Baking Dish and Season With Salt and Pepper.

6
Done

Divide Corn and Chives Among Tomatoes.

7
Done

Break an Egg Into Each Tomato and Top With Cheese and Red Pepper Flakes.

8
Done

Bake Until Egg Is Set, About 45 to 50 Minutes.

9
Done

Serve.

Avatar Of Oliver Thompson

Oliver Thompson

BBQ enthusiast known for his expertly smoked and tender meats with a signature rub.

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