Ingredients
-
3
-
2
-
1
-
1/2
-
1
-
1/2
-
4
-
4
-
-
-
-
-
-
-
Directions
Eggs Regal,This is a favorite of a local dentist that was printed in our newspaper back in 1989. Simple, hearty and delish!
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Steps
1
Done
|
In a Saucepan, Over Medium Heat, Melt Butter and Mix in Flour Til Smooth. |
2
Done
|
Gradually Blend in Milk, Salt and Pepper. |
3
Done
|
Cook, Stirring Until Thickened. |
4
Done
|
Add Cheese and Stir Until Melted. |
5
Done
|
Gradually Mix in Chopped Eggs and Bacon. |
6
Done
|
Serve Hot Over Biscuits, English Muffins or Plain Toast. |