Ingredients
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4
-
1
-
4
-
-
1/4
-
-
-
-
-
-
-
-
-
-
Directions
Eggs With Cheese and Olive Oil,Even though it may sound strange, a drizzle of extra virgin olive oil adds an exquisite new dimension (and amazing flavor) to fried eggs.,these are different and strange, but GOOD! i love eggs, love parmesan, and love olive oil- so i figured i’d try this… and whaddya know!? yum! thanks for posting!,used Omega Plus oil which is olive, avocado, and flaxseed oil. used quite a bit for just one egg, and a generous sprinkling of parmesan. Easy and quite tasty!
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Steps
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1
Done
|
Heat a Large Skillet Over Medium Heat. When Hot, Add 4 Teaspoons of Oil to Pan and Swirl to Coat. |
|
2
Done
|
Place Eggs in Carefully and Cook Until the White Has Become Solid, About 1 to 2 Minutes. |
|
3
Done
|
Sprinkle the Eggs With Salt, Pepper, and About a Tablespoon of Cheese For Each Egg. |
|
4
Done
|
Swirl the Remaining Olive Oil on the Top of the Cheese. |
|
5
Done
|
Carefully Turn Eggs and Cook Until Yolk Is of Desired Doneness, About 1 Minute. |
|
6
Done
|
Serve Immediately. (makes 4 Servings). |
