Ingredients
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6
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6
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Directions
V for Vendetta’s – Eggy in a Basket!,Besides being one of the most amazing movies I’ve seen in a while, V for Vendetta features the simplest, most CRAVEABLE breakfast dish I think I’ve ever seen. In the movie, “V”, in his jaunty kitchen apron, so lovingly prepares this charming breakfast dish for Natalie Portman’s character. By the movie’s end, I was craving so badly, that I made it for our breakfast for the next two days!! Please feel free to use ANY bread you have on hand. I also like to make these on my large nonstick griddle, but you can prepare them 1 or 2 at a time using a non-stick frying pan.,Tasted just like the real thing!,first try. a little messy but delicious.
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Steps
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1
Done
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Butter Bread Slices on Both Sides. |
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2
Done
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Cut an Approximately 2 Inch Circle in the Middle of Each Slice, Using a Cookie Cutter or Small Glass. |
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3
Done
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Place Buttered Bread Slices on a Non-Stick Griddle Pan, Preheated Over Medium Heat. |
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4
Done
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Add a Bit of Butter to the Center of the Bread, and Gently Crack Your Eggs Into the Hole. |
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5
Done
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Sprinkle Eggs With Salt and Freshly Ground Pepper to Taste. |
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6
Done
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When the Eggs Begin to Set Around the Edge of the Hole, Flip. |
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7
Done
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Finish Cooking Eggs as You Prefer (over Easy or Over Medium). |
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8
Done
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the Buttered Bread "centers" Can Be Grilled or Toasted as Well to Sop Up the Extra Yolk! |
