Ingredients
-
3/4
-
3
-
4
-
2
-
1
-
1
-
1
-
1
-
1
-
1/4
-
-
-
-
-
Directions
Dukka, Egyptian origin, easy, spicy, fun appetizer, Egyptian origin, easy, spicy, fun appetizer
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Steps
|
1
Done
|
After Almonds Have Been Toasted, Either Grind Lightly in a Food Processor, or Preferably Use a Mortar and Pestle to Break Into Small Pieces. |
|
2
Done
|
When Cool, Add Toasted Sesame Seeds and Spices - Tossing Well to Blend. |
|
3
Done
|
Serve With a Bowl of Olive Oil and a Pile of Cut Up Bread Pieces. If You Don't Want Your Friends to Double Dip - Cut the Bread Into Small Pieces! |
|
4
Done
|
Dip Bread Into Olive Oil - Then the Dukka Mixture - Delicious :o). |
