Ingredients
-
1 lb ground turkey (or spicy ground turkey for a little kick)
-
1 small onion
-
2 cups chicken stock
-
2 -3 tablespoons soy sauce
-
1 -2 tablespoon Worcestershire sauce
-
1 cup sliced mushrooms
-
1 cup raw rice
-
1 teaspoon salt
-
1 teaspoon pepper
-
-
-
-
-
-
Directions
Prep Time: 20 m | Cook Time: 40mins | Serves: 6
Egyptian Rice, When my daughter was younger we used to do a little thing called dinner around the world I found this recipe online while we were researching Egypt (hence the name) We’ve been making this now for a few years and everytime we make it for a gathering I end up having to pass out the recipe Kids really love this dish too ”, we didn’t care for it and it most certainly is not egyptian by any stretch of the imagination , My family really liked this dish, the only thing was that next time I would use instant rice as it took the rice twice as long to cook and we had to add more water It turned out a little mushy but flavorful
_________________________________________________________________________________________
Find inspiration with over 300,000+ recipes. Powered by KETO4X, home of the 30-Day Weight Loss challenge.
_________________________________________________________________________________________
Steps
|
1
Done
|
Brown ground turkey & onion. |
|
2
Done
|
Add remaining ingredients. |
|
3
Done
|
Cover and simmer until rice is done. |
|
4
Done
|
To serve, put on top a dollop of sour cream. |
|
5
Done
|
and sprinkle with toasted slivered almonds. |
|
6
Done
|
|
|
7
Done
|
|
|
8
Done
|
|
|
9
Done
|
|
|
10
Done
|
|
|
11
Done
|
|
|
12
Done
|
|
|
13
Done
|
|
|
14
Done
|
|
|
15
Done
|
|
