Ingredients
-
1
-
1
-
1/2
-
1/4
-
6
-
1
-
-
-
-
-
-
-
-
-
Directions
Upgraded Kraft Mac N Cheese, This recipe came from a Kraft newsletter It’s very simple, takes the ‘blue box’ of mac and cheese and adds just a few ingredients and steps to make it taste a bit more homemade Note that this calls for the dinner Kraft mac n cheese, which is the one with the packet of cheese that you squeeze out, not the standard one with the powdered cheese If you have to use the standard variety, use 2 boxes and add more milk or sour cream, as it tends to dry out during baking , In the Great white north we have Kraft dinner, not KD mac, straight tunes, any different?, I was so skeptical about this recipe Upgraded Kraft Mac n Cheese The sour cream really kicked up the box mac n cheese The butter cracker topping was everything! It browned really pretty and tasted delicious
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Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Prepare Mac N Cheese Dinner as Directed on Package. |
|
3
Done
|
Stir in 1/2 Cup of the Cheddar Cheese, the Sour Cream and Pepper. |
|
4
Done
|
Spoon Into Greased 1-1/2 Quart Baking Dish; Sprinkle With Remaining 1/2 Cup Cheddar Cheese. |
|
5
Done
|
Combine the Melted Butter and Cracker Crumbs and Sprinkle Over the Top. |
|
6
Done
|
Bake at 375 For 20 Minutes. Let Stand 5 Minutes Before Serving. |
