Ingredients
-
3
-
2
-
2
-
1/2
-
1/4
-
1/4
-
1/8
-
4
-
-
-
-
-
-
-
Directions
Elote Mexican Corn on the Cob, Where I live you always see Elote sold from little carts. Deliciously different! From Cooking Light magazine. I prefer mine without the lime juice., This was really easy and so delicious.
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Steps
|
1
Done
|
Prepare Grill. |
|
2
Done
|
Combine Mayo and Juice If Using in a Small Bowl. |
|
3
Done
|
Combine Cheese and Seasonings in Another Small Bowl. |
|
4
Done
|
Place Corn on Grill Rack That Has Been Sprayed With Cooking Spray. |
|
5
Done
|
Grill Corn 12 Minutes or Until Tender, Turning Frequently. |
|
6
Done
|
Remove from Grill and Brush With Mayo Mixture, and Sprinkle With Cheese Mixture. |
|
7
Done
|
Serve Immediately. |
