Ingredients
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6
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1
-
1
-
1/4
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-
-
-
-
-
-
-
-
-
-
Directions
Enchilada Chops,My wife was skeptical. She said the sauce would make everything sour and they would suck! used a can of las palmas that was already in the cupboard and followed the instructions. I was scared at first but my wife was the first to say it was really good and my daughter took the leftovers for lunch to school. Great recipe!,I changed nothing
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Steps
1
Done
|
Lay Pork Chops in Baking Dish and Cover With the Enchilada Sauce. |
2
Done
|
Bake Uncovered at 350 For 20 Minutes. |
3
Done
|
After 20 Min With Chops in the Oven, Turn Them in the Sauce and Bake 10 More Minutes. |
4
Done
|
Turn Off the Oven and Remove Baked and Coated Chops from the Dish and Place on a Platter. |
5
Done
|
Cover With Finely Chopped Onions and Shredded Cheese and Put Them Back Into the Warm Oven Just to Melt Cheese. |
6
Done
|
Serve and Enjoy. |