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Enchilada Dip

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Ingredients

Adjust Servings:

	2 cups cooked hamburger
	1 (15 ounce) can chili with beans
	1 (10 ounce) can enchilada sauce
	1 (8 ounce) can tomato sauce
	1 cup corn chips
	1 cup sour cream
	1 cup shredded cheddar cheese

Nutritional information

132.6

Calories

85 g

Calories From Fat

9.5 g

Total Fat

5.3 g

Saturated Fat

24.4 mg

Cholesterol

510.1 mg

Sodium

7.7 g

Carbs

2 g

Dietary Fiber

1.6 g

Sugars

5.3 g

Protein

106g

Serving Size

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Enchilada Dip

Name: Enchilada Dip
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: : 2; : 1; : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

This was really good Pj!
DH and I love dips and this turned out really good.Easy to prepare too. I did add some onion and cumin for that extra flavor. I will be making this more often. Thanks for sharing your recipe with us!

60 min
Serves 12
Easy

Ingredients

Directions

Enchilada Dip, I saw this dip recipe in toh quick cooking I had to try it and was glad I did So easy to prepare, and tastes great too!, This was really good Pj! DH and I love dips and this turned out really good Easy to prepare too I did add some onion and cumin for that extra flavor I will be making this more often Thanks for sharing your recipe with us!, Really good comfort food dish! I served as an appy but it’s so filling it could easily be a meal I made this exactly as directed and served w/Scoops, and we couldn’t quit nibbling I will definately be making this one again!

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Steps

1 Done	In a Large Bowl Combine Hamburger,Chili,Enchilada Sauce,Tomato Sauce and Corn Chips.
2 Done	Transfer to a Greased Shallow 2 Qt Baking Dish Bake Uncovered at 375 For 20-25 Minutes Remove from Oven and Spread Sour Cream Evenly Over Dish Sprinkle With Cheese Bake 5 Minutes Longer to Melt Cheese Serve With Tortilla Chips or Corn Chips.