Ingredients
-
3
-
3
-
2
-
1
-
-
-
1/4
-
1/4
-
1/2
-
-
1/8
-
1/8
-
-
-
Directions
English Muffin Casserole, In ‘The Muffin Tin Cookbook’ by Brette Sember; posted by request, In ‘The Muffin Tin Cookbook’ by Brette Sember; posted by request
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Steps
|
1
Done
|
Preheat Oven to 350, and Prepare 8 Regular Muffin Cups With Foil or Silicone Liners, Sprayed With Cooking Spray. |
|
2
Done
|
Tear the English Muffins Into 1-Inch Pieces and Place in a Bowl. |
|
3
Done
|
Add the Remaining Ingredients, and Completely Combine (you May Want to Use Your Hands For This). |
|
4
Done
|
Divide Among Muffin Cups, and Bake For 20-22 Minutes, Until Set and Slightly Browned. |
