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English Muffins With Bacon Butter

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Ingredients

Adjust Servings:
1/2 cup butter, softened
3/4 teaspoon dijon mustard
4 pieces bacon, cooked and crumbled
4 - 6 english muffins, split

Nutritional information

370.1
Calories
248 g
Calories From Fat
27.6 g
Total Fat
16.2 g
Saturated Fat
66.5 mg
Cholesterol
486.2 mg
Sodium
25.3 g
Carbs
2 g
Dietary Fiber
2 g
Sugars
6.3 g
Protein
63g
Serving Size

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English Muffins With Bacon Butter

Features:
    Cuisine:

    From Taste of Home...

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    English Muffins With Bacon Butter, From Taste of Home


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    Steps

    1
    Done

    In a Bowl Combine Butter and Mustard; Stir in Bacon.

    2
    Done

    Toast English Muffins; Spread With Bacon Butter.

    3
    Done

    Refrigerate Any Leftover Butter.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

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