Ingredients
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-
1/4
-
2
-
1
-
12
-
6
-
-
-
-
-
-
-
-
-
Directions
Enoki Wraps, From 450 Best Appetizers, From 450 Best Appetizers
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Steps
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1
Done
|
Make the Persillade. in a Small Bowl, Combine Parsley, Lemon Juice and Garlic. Stir Well and Set Aside. |
|
2
Done
|
on a Clean Work Surface, Spread 1 Slice of Prosciutto. Brush Lightly With Persillade and Season to Taste With Pepper. |
|
3
Done
|
Fold to Make an Eve Strip About 1 Inches Wide. Wrap Tightly Around Stems of 1 Mushroom Cluster, Holding the Mushrooms Together Like a Bouquet. |
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4
Done
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Repeat Until All the Mushrooms and Prosciutto Are Used. |
|
5
Done
|
Place on Preheated Grill or Broiler and Cook, Turning Once, Just Until Prosciutto Starts to Brown, About 4 Minutes. Serve Warm. |
