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Epicures Stacked Turkey Tortilla

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Ingredients

Adjust Servings:
1 (8 ounce) light cream cheese, spreadable container
2 cups cottage cheese, low-fat
1 tablespoon guacamole, epicure's dip mix seasoning
4 cups turkey, cooked & diced
2 teaspoons fajita seasoning mix, epicure's
2 tomatoes, diced
1 teaspoon garlic, minced
4 tortillas, large whole wheat or 4 flavoured tortillas
1 (8 ounce) can black beans, drained and rinsed
1 cup low-fat cheese, grated
1 cup tomato sauce

Nutritional information

301.5
Calories
115 g
Calories From Fat
12.8 g
Total Fat
6 g
Saturated Fat
33.4 mg
Cholesterol
771.8 mg
Sodium
28.9 g
Carbs
3.7 g
Dietary Fiber
5.2 g
Sugars
17.9 g
Protein
214g
Serving Size

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Epicures Stacked Turkey Tortilla

Features:
    Cuisine:

    If you're tired of the typical leftover turkey dishes, you've gotta try this one! The recipe is from Epicure Selections so it calls for their product. You can substitute other product as you like, but the Guacamole Dip Mix from Epicure is definitely worth a try.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Epicure’s Stacked Turkey Tortilla Casserole, If you’re tired of the typical leftover turkey dishes, you’ve gotta try this one! The recipe is from Epicure Selections so it calls for their product You can substitute other product as you like, but the Guacamole Dip Mix from Epicure is definitely worth a try , If you’re tired of the typical leftover turkey dishes, you’ve gotta try this one! The recipe is from Epicure Selections so it calls for their product You can substitute other product as you like, but the Guacamole Dip Mix from Epicure is definitely worth a try


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    Steps

    1
    Done

    Preheat Oven to 400f.

    2
    Done

    Stir Cream Cheese and Cottage Cheese With Guacamole Dip Mix.

    3
    Done

    Toss Turkey With Fajita Seasoning. in a Separate Bowl, Stir Tomatoes With Minced Garlic. Spray Bottom and Inside Ring of a Round Spring Form Pan With Oil.

    4
    Done

    Spread 1 Tortilla With 1/3 Cheese Mixture, Then Place Into the Spring Form Pan. Layer With 1/3 Tomato Mixture, 1/3 Turkey Mixture and 1/3 Beans. Sprinkle With 1/4 Cup Cheese. Top With Another Tortilla and Repeat Layering. Last Layer Should Be Tortilla Topped With Remaining Cheese.

    5
    Done

    Bake For 10-15 Minutes Until Heated Through and Cheese Is Melted. For Easier Serving, Let Stand 15 Minutes Before Cutting.

    6
    Done

    Cut Into Wedges and Place on Plates. Ladle Tomato Sauce Overtop.

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