Ingredients
-
20,8
-
1/4,1
-
1/4
-
1/4,3
-
1
-
1/4
-
1
-
1/4
-
-
-
-
-
-
-
Directions
Italian Wedding soup is a classic favorite of mine. A few more soup recipes I love are Spinach Tortellini en Brodo, Cheeseburger Soup and Chicken and Avocado soup.,It makes a lot, which makes it perfect to make ahead and freeze in portions for lunch or dinner for the month.,This recipe is one from the archives, I re-made it this week and thought I would re-photograph it and give it a face-lift. My teen loves this soup, so I make it often just for her. When she was younger used to pack this in her thermos to bring to school as a hot lunch.,Lentil Kale Soup,Easy Wonton Soup,French Onion Soup,Creamy Roasted Cauliflower Chowder,Tomato Basil Soup
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Steps
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1
Done
|
Meanwhile, in a Large Bowl, Combine Ground Turkey, Breadcrumbs, Egg, Parsley, Onion, Garlic, Salt and Cheese Using Your (clean) Hands, Gently Mix All the Ingredients Well Until Everything Is Combined |
|
2
Done
|
Form Small Meatballs, About 1 Tbsp Each, You'll Get About 40. |
|
3
Done
|
When the Broth Comes to a Boil, Drop the Meatballs in, Add the Orzo and Chopped Escarole. |
|
4
Done
|
Add Fresh Pepper, Adjust Salt as Needed and Cook According to Pasta Directions, About 10 Minutes or Until Orzo and Meatballs Are Cooked. |
|
5
Done
|
Pour the Chicken Broth in the Pot, Cover and Cook High Pressure 1 Minute to Bring It to a Boil. Quick or Natural Release. |
|
6
Done
|
Meanwhile, in a Large Bowl, Combine Ground Turkey, Breadcrumbs, Egg, Parsley, Onion, Garlic, Salt and Cheese. Using Your (clean) Hands, Gently Mix All the Ingredients Well Until Everything Is Combined. |
|
7
Done
|
Form Small Meatballs, About 1 Tbsp Each, You'll Get About 40. |
|
8
Done
|
When the Broth Comes to a Boil, Drop the Meatballs in, Add the Orzo and Chopped Escarole. Add Fresh Pepper, Adjust Salt as Needed, Cover and Cook High Pressure About 5 Minutes, Quick Release. |
