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Especially Easy Chicken

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Ingredients

Adjust Servings:
1 broiler-fryer chicken, cut up
1 medium onion, thinly sliced
2 garlic cloves, minced
3 tablespoons butter
1 (10 3/4 ounce) can cream of mushroom soup
1 (4 ounce) can sliced mushrooms, drained
1/4 cup dry white wine
paprika

Nutritional information

667.1
Calories
431 g
Calories From Fat
47.9 g
Total Fat
16.5 g
Saturated Fat
195.4 mg
Cholesterol
775.4 mg
Sodium
9.5 g
Carbs
0.8 g
Dietary Fiber
3 g
Sugars
45.4 g
Protein
259g
Serving Size

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Especially Easy Chicken

Features:
    Cuisine:

    This was quick and easy to make. used a pound of chicken and didn't add the wine as I didn't have any. We enjoyed this.

    • 95 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Especially Easy Chicken, This easy but tasty dish takes just minutes to put together and bakes into a richly browned and tender chicken dinner , This was quick and easy to make used a pound of chicken and didn’t add the wine as I didn’t have any We enjoyed this , Like the recipe claims it was easy I made it with chicken thighs Made for Zaar Alphabet Chef


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    Steps

    1
    Done

    Spray a 9x13 Inch Baking Dish With Vegetable Spray.

    2
    Done

    Arrange the Chicken Pieces in the Dish, Skin-Side Up and in a Single Layer.

    3
    Done

    Saute the Onions and Garlic in Butter Until Soft; Stir in Soup, Mushrooms and Wine. Stir to Blend. Spoon Over Chicken and Sprinkle With Paprika.

    4
    Done

    Bake, Uncovered, in a 375 Degree Oven Until Chicken Is Tender and Richly Browned, About an Hour.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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