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Exotic Meatballs

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Ingredients

Adjust Servings:
2 lbs ground beef or 1 lb lamb
1 cup long-grain rice, rinsed and drained
1 1/2 medium onions, finely diced, sauted
3 medium garlic cloves, crushed in garlic press
1 - 2 fresh hot pepper, minced and seeds discarded (may substitute with cayenne pepper to taste)
4 tablespoons fresh coriander or 4 tablespoons parsley
1 teaspoon cumin
2 teaspoons turmeric
2 1/2 teaspoons salt
1/2 teaspoon salt
1/2 teaspoon ground pepper
1 green bell pepper, chopped
3 (15 ounce) cans tomato sauce or (15 ounce) cans tomato soup
4 tablespoons oil
1/3 cup water

Nutritional information

593.9
Calories
293 g
Calories From Fat
32.6 g
Total Fat
10.2 g
Saturated Fat
102.8 mg
Cholesterol
2391 mg
Sodium
41.6 g
Carbs
4.8 g
Dietary Fiber
11.2 g
Sugars
34 g
Protein
359g
Serving Size

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Exotic Meatballs

Features:
    Cuisine:

    This is for those of you that love Middle Eastern flavors. This is basically my stuffed peppers but without being stuffed. Delicious!

    • 105 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Exotic Meatballs, This is for those of you that love Middle Eastern flavors This is basically my stuffed peppers but without being stuffed Delicious!, This is for those of you that love Middle Eastern flavors This is basically my stuffed peppers but without being stuffed Delicious!


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    Steps

    1
    Done

    Bring to a Slow Simmer the Tomato Sauce, 1/2 Teaspoon of Salt, Oil, Green Bell Pepper and the Water.

    2
    Done

    Cook the Rice For 15 Minutes, Rinse Well and Drain Water.

    3
    Done

    Mix the Remaining Ingredients Together and the Cooled Rice to Form the Meatballs. Place Each Ball Into the Sauce.

    4
    Done

    Cook For About 1-2 Hours on a Low Flame.

    5
    Done

    Serve Hot. Enjoy!

    Avatar Of Greta Ramirez

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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