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Exotic Tomato and Passionfruit Jam Recipe: A Unique Blend of Flavors

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Ingredients

Adjust Servings:
1 kg tomatoes peeled and chopped (10med)
400 g green apples peeled and chopped (2 large)
1/3 cup lemon juice
2 cups passion fruit pulp
1 kg sugar (4 cups)

Nutritional information

946.7
Calories
11 g
Calories From Fat
1.2 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
39.4mg
Sodium
242 g
Carbs
14.2 g
Dietary Fiber
224.2 g
Sugars
4.1 g
Protein
2953g
Serving Size (g)
1
Serving Size

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Exotic Tomato and Passionfruit Jam Recipe: A Unique Blend of Flavors

Features:
    Cuisine:

    Quite tasty. Had to add pectin. How many time are there tomatoes, green apples and passion fruit pulp in the house at the same time.....Had it. Made it.

    • 170 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Tomato and Passionfruit Jam,Try it before you knock it!!! Best Jam I have ever had! Got the recipe from my husbands great aunt.,Quite tasty. Had to add pectin. How many time are there tomatoes, green apples and passion fruit pulp in the house at the same time…..Had it. Made it.


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    Steps

    1
    Done

    Combine Tomatoes and Apples in a Large Boiler, Cook Over Low Heat, Stirring Often, For About 25 Mins, or Until Fruit Is Pulpy.

    2
    Done

    Stir in Juice, Pulp, and Sugar.

    3
    Done

    Stir Over Heat Until Sugar in Dissolved.

    4
    Done

    Bring to Boil, and Boil, Uncovered, Until Jam Jells When Set When Tested.

    5
    Done

    Pour Jam Into Hot Sterilised Jars and Seal When Cold, Makes About 5 Cups If It Doesn't Want to Jell, You Can Add Pectin.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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