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Eyeball Potion

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Ingredients

Adjust Servings:
1 (8 ounce) container cool whip topping partially thawed
24 blueberries
1 1/2 cups boiling water
1 (8 ounce) package jell o brand gelatin any red flavor
ice cube
1 cup cold water

Nutritional information

129.8
Calories
63 g
Calories From Fat
7.1 g
Total Fat
4.4 g
Saturated Fat
26.1 mg
Cholesterol
45.3mg
Sodium
0.9 g
Carbs
0.1 g
Dietary Fiber
0.3 g
Sugars
16.4 g
Protein
91g
Serving Size (g)
12
Serving Size

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Eyeball Potion

Features:
    Cuisine:

    Everyone loved this! The jello took a little longer than 1 1/2 hours to set though. Very fun and great for parties!

    • 150 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Eyeball Potion,A halloween drink that looks like you popped your eyes out into your cup of jello.,Everyone loved this! The jello took a little longer than 1 1/2 hours to set though. Very fun and great for parties!


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    Steps

    1
    Done

    Using a Melon Baller or Small Ice Cream Scoop, Place 2 Small Scoops (about 2 Tablespoons Each) of Whipped Topping Into Each of 12 Dessert Dishes For "eyeballs." Place a Blueberry in Each Scoop For the "pupil." Freeze 30 Minutes or Until Firm.

    2
    Done

    Meanwhile, Stir Boiling Water Into Gelatin in Large Bowl at Least 2 Minutes Until Completely Dissolved. Add Enough Ice to Cold Water to Measure 2-1/2 Cups. Add to Gelatin, Stirring Until Slightly Thickened. Remove Any Remaining Ice. Spoon Gelatin Into Prepared Dishes Around Each Eyeball, Leaving the Top of the Eyeballs Exposed.

    3
    Done

    Refrigerate 1-1/2 Hours or Until Firm.

    Avatar Of Elijah Nguyen

    Elijah Nguyen

    Culinary artist showcasing his creative and innovative approach to cooking.

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