Ingredients
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Fabulous Broiled Breakfast Grapefruit, I saw this recipe on T V somewhere several years ago, and I’ve been making it ever since I get lazy and don’t bother to broil the grapefrut any more, but it still tastes great! Even my 3-yr old now eats grapefruit this way , These are great My Mom used to make these for us, but she added a maraschino cherry top it off , I tried one half with powdered stevia (concentrated) and one half with Sucanat (I don’t buy brown sugar) I sprinkled both halves with cinnamon I appreciated the instructions on how to broil them I liked the half with stevia better – it was sweeter, with less sugar I’ll bet honey would be good, just maybe messier And the previous reviewer’s suggestion on cutting sections before broiling is a great idea!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Cut Grapefruit in Half (midway Between the Stem-End and the Dot on the Opposite End). |
2
Done
|
Sprinkle Brown Sugar Over Grapefruit Sections, Using More or Less as Desired. |
3
Done
|
Grapefruit Can Be Eaten as Is, or Broiled. |
4
Done
|
to Broil, Put Halves Sugar-Side Up on a Cookie Sheet in the Oven and Set Oven on Broil For a Few Minutes. |
5
Done
|
the Brown Sugar Should Melt and Start to Get Crispy. |
6
Done
|
Eat Immediately by Spooning Out the Half-Sections of Grapefruit. |