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Fabulous Carrot Cake

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Ingredients

Adjust Servings:
2 cups sugar
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon cinnamon
3 cups finely shredded carrots
1 cup oil
4 eggs

Nutritional information

673.6
Calories
306 g
Calories From Fat
34.1 g
Total Fat
8.1 g
Saturated Fat
82.8 mg
Cholesterol
525.6 mg
Sodium
88.5 g
Carbs
1.6 g
Dietary Fiber
69.8 g
Sugars
5.8 g
Protein
193 g
Serving Size

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Fabulous Carrot Cake

Features:
    Cuisine:

    We really enjoyed this cake! I did use a different recipe for the icing though.

    • 90 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Fabulous Carrot Cake!,,We really enjoyed this cake! I did use a different recipe for the icing though.,Not a favorite…came out tasting more like a spice cake than carrot. =( still alright but gonna keep looking.


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    Steps

    1
    Done

    Mix Dry Cake Ingredients.

    2
    Done

    Add Carrots, Oil and Eggs.

    3
    Done

    Stir Till All Is Wet.

    4
    Done

    Add Nuts, (optional) Put in Greased and Floured 9 X 13 Inch Pan.

    5
    Done

    Bake at 325* For 50-55 Minutes .

    6
    Done

    Cool.

    7
    Done

    Cream Together Cream Cheese, Margarine, Vanilla Add Powdered Sugar.

    8
    Done

    Spread Over Cooled Cake.

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    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

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