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Falafel Croquettes

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Ingredients

Adjust Servings:
1 lb canned chick-peas, drained
3 garlic cloves, crushed
2 teaspoons ground coriander
2 teaspoons ground cumin
2 tablespoons fresh chives, snipped
salt and pepper
1/4 cup oil, for frying

Nutritional information

265.9
Calories
137 g
Calories From Fat
15.3 g
Total Fat
1.9 g
Saturated Fat
0 mg
Cholesterol
341.9 mg
Sodium
27.4 g
Carbs
5.6 g
Dietary Fiber
0.1 g
Sugars
6.1 g
Protein
88g
Serving Size

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Falafel Croquettes

Features:
    Cuisine:

    Yummy! A vegetarians blissfully delicious meal.
    I will make this again real soon.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Falafel Croquettes, An unusual snack or appetizer, make your favorite dipping sauce and enjoy!, Yummy! A vegetarians blissfully delicious meal I will make this again real soon , An unusual snack or appetizer, make your favorite dipping sauce and enjoy!


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    Steps

    1
    Done

    Place Chickpeas, Garlic, Coriander, Cumin, Chives, and Salt and Pepper to Taste in a Blender or Food Processor, Process Until Well Blended, Adding a Little Water If Necessary.

    2
    Done

    Divide and Roll the Chick Pea Mixture Into Small Balls (croquettes). Fry the Croquettes in Hot Oil, in Batches, For About 2 to 3 Minutes Each, or Until Golden.

    3
    Done

    Drain on Paper Towel.

    4
    Done

    Serve Hot.

    Avatar Of Aurora Gonzalez

    Aurora Gonzalez

    Food artist known for turning traditional meals into edible masterpieces.

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