Ingredients
-
2
-
2
-
1
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Family Favorite Chili, The name says it all this has always been my family’s favorite, even though there are a lot of shortcuts It is simple to make, tasty and fast What else can you ask for? To serve, I ladle it into a large bowl and garnish it with lots of shredded cheddar cheese and jalapenos I insert tortilla chips all around the edge of the bowl for either scooping up some of the chili with (nacho-style) or eating along with the chili itself , Nice simple chili This was easy to put together and tasted great while watching football Thanks Jackie for a nice keeper Made for What’s on the Menu Tag
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In Dutch Oven Over Medium Heat, Brown Ground Beef, Breaking It Up as It Cooks. Drain Off Fat. |
|
2
Done
|
Stir in Chili Seasoning Mix, Water, Tomatoes, and Kidney Beans. |
|
3
Done
|
Bring to a Boil, Stirring Frequently. |
|
4
Done
|
Reduce Heat, Cover and Simmer For 20 Minutes, Stirring Occasionally. |
|
5
Done
|
When Serving, Garnish With Shredded Cheese and Jalapeno Slices. Serve With Tortilla Chips. |
