Ingredients
-
6
-
6
-
1/4
-
1
-
1/2
-
2
-
2
-
-
-
-
-
-
-
-
Directions
Fancy Fast Chicken, One of my favorite recipes from my mom Everyone loves it, and its soooo quick and easy, and made from ingredients that we usually have on hand Great to impress last-minute company , This recipe gave us a chicken that was tender and juicy, with a great layer of stuffing on top It also provided a touch of the elegance of the Swiss cheese and chardonnay wine combining together with the chicken When I served the dish some of the stuffing fell off the chicken and into the wine sauce, I let it soak up some of the liquid and then put it on our plates and it was even more delicious The prep time on this dish is minimal and the whole family wants this recipe added to the list of quick options on a regular basis
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Place the Chicken in a 9x13 Pan Sprayed With"pam". |
|
3
Done
|
Top Each Piece of Chicken With a Slice of Cheese. |
|
4
Done
|
Arrange the Sliced Mushrooms Over the Cheese. |
|
5
Done
|
Mix the Soup and the Wine Together, and Pour Over the Top. |
|
6
Done
|
Sprinkle the Stuffing Over the Top. |
|
7
Done
|
Melt the Margarine and Drizzle Over the Top. |
|
8
Done
|
Bake For Approx 40 Minutes or Until Chickenis Baked Through. |
