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Fantastic Hot N Spicy Wings

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Ingredients

Adjust Servings:
3 lbs chicken wings, cut in two and tip removed
1/2 cup ketchup (i have even used the hot ketchup for this!)
1/4 cup water
1/4 cup honey
1/4 cup white vinegar
2 tablespoons light brown sugar
1 tablespoon dijon mustard
1 tablespoon worcestershire sauce
1 tablespoon soy sauce
2 tablespoons hot sauce (use more or less, depending on amount of heat desired)
2 - 3 minced fresh garlic cloves
3 tablespoons minced dried onion

Nutritional information

1204.5
Calories
656 g
Calories From Fat
72.9 g
Total Fat
20.4 g
Saturated Fat
349.6 mg
Cholesterol
1479.6 mg
Sodium
49.2 g
Carbs
0.9 g
Dietary Fiber
44 g
Sugars
85.5 g
Protein
1813g
Serving Size

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Fantastic Hot N Spicy Wings

Features:
    Cuisine:

    Followed this exactly It was OK, definitely not very hot and had too much of a ketchup taste to it. If we were to try it again,I would definitely make adjustments next time, but there are better recipes out there

    • 115 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Fantastic Hot ‘n’ Spicy Wings, This is the BEST recipe for hot wings and I have tried many others over the years —I make these quite often for my parties and everyone loves them — you may double all ingredients if desired, if you are doubling the ingredients, I suggest to just start with 2 tablespoons hot sauce such as Louisiana hot sauce then add more to reach the desired heat — I have even prepared these on the grill instead of the broiler and then finished cooking them in the oven with the sauce, another idea is you may cook the wings hours in advance or even a day ahead cool slightly and just leave them in the fridge overnight, then the following day just coat them in the hot sauce and then bake them in the oven, you may even prepare the hot sauce a day ahead in fact it tastes even better if prepared in advance just refrigerate overnight, preparing the wings and the sauce in advance is a great time saver if you are making them for a crowd, , Followed this exactly It was OK, definitely not very hot and had too much of a ketchup taste to it If we were to try it again, I would definitely make adjustments next time, but there are better recipes out there, Does it have to be prepared a day in advanced or can it be made in one day?


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    Steps

    1
    Done

    Set Oven to Broil.

    2
    Done

    Prepare the Wings on a Shallow Cookie Sheet That Is Lined With Foil, and Spray With a Non-Stick Cooking Spray, or Prepare a Broiler Pan.

    3
    Done

    Arrange the Wings Evenly in a Single Layer.

    4
    Done

    Place Under the Broiler Until Lightly Browned (watch Closely to not Burn the Wings) Set Wings Aside.

    5
    Done

    in a Saucepan Combine All Sauce Ingredients, and Bring to a Boil; Reduce Heat and Simmer For 15-20 Minutes (adjust the Hot Pepper Sauce to Suit Taste).

    6
    Done

    Up to This Point, All Above Can All Be Prepared a Day in Advance and Refrigerated.

    7
    Done

    Set Oven to 375 Degrees F.

    8
    Done

    Using Long Tongs, Dip Each Wing in the Hot Sauce, and Place Evenly on a Greased Baking Sheet.

    9
    Done

    Bake For 35-40 Minutes (basting With Remaining Sauce During Cooking).

    10
    Done

    to Crisp Up the Wings, Place Under Broiler For a Couple of Minutes.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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