Ingredients
-
1
-
1
-
1
-
2
-
1
-
1/4
-
1/4
-
1/2
-
3
-
-
-
-
-
-
Directions
Fantastic Salmon Loaf (Salmon Party Log), This is hands down the best salmon log I’ve ever had My family makes it for every get together, and my boyfriend demands it randomly (and he doesn’t like salmon!) You don’t have to chill it for that long, just until it’s set , Why can’t use fresh salmon for this recipe?, Why can’t use fresh salmon for this recipe?
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Steps
|
1
Done
|
Drain and Flake Salmon, Removing Skin and Bones. |
|
2
Done
|
Combine Salmon With Next Six Ingredients; Mix Thoroughly. |
|
3
Done
|
Chill Several Hours. |
|
4
Done
|
Combine Pecans and Parsley (or, Just Use Parsley, I Never Use Pecans). |
|
5
Done
|
Shape Salmon Mix in 8x2 Inch Log; Roll in Nut Mix; Chill Well. |
|
6
Done
|
Serve With Crackers. |
