Ingredients
-
1
-
1
-
8
-
8
-
1
-
1
-
1
-
1/3
-
16
-
-
-
-
-
-
Directions
Fantastic Seven Layer Dip,This recipe is from the Ortega web site, I have made this many times in the past for get-togethers and BBQ’ and everyone loves this dip! If you are a garlic lover like myself then add in some fresh minced garlic to the sour cream, but it is just as great without the garlic — this dip can be prepared in advance and refigerated until ready to serve — my recipe#76616 works well for this recipe!,I am rather hesitant to review this recipe. I usually don’t make 7 layer dips, I just eat the ones that other people make. I rated it according to what others said when they ate it. I originally made this for several preteen boys that were sleeping over. I needed something quick that could be made in advance. The boys tried it but it didn’t go as fast as I thought it would. The adults that tried it liked it.
I probably could have left the chiles out because of the salsa or, better yet, just layered it differently. It kind of got lost on top of the salsa. I probably won’t make this again.,This was so good and EASY!!!! I made this for my husband’s birthday cookout and everyone RAVED over it. I prepared it that morning and just took it out of the fridge when I was ready to serve it! How easy is that?? I followed the directions exactly as written and I wouldn’t change a thing! Thanks for the great recipe!!!!Updated 12/24/10 I made as written again but I don’t like the appearance of it with the green chilies and green onions on top so next time I make it, I will put the cheese on top. Still very good, of course!
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Steps
1
Done
|
In a Small Bowl, Combine Beans and the Taco Seasoning Mix. |
2
Done
|
Spread the Bean/Taco Mix Evenly Over the Bottom of an 8-Inch Square Serving Dish. |
3
Done
|
Layer With the Sour Cream, Then the Guacamole, Then the Shredded Cheese, Then the Salsa, Then the Chiles and Last, the Green Onions. |
4
Done
|
Serve With Lots of Tortilla Chips-- Delicious! |