Ingredients
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6
-
4
-
2
-
1
-
2
-
2
-
1
-
1/2
-
1/4
-
-
-
-
-
-
Directions
Fantastique Jam Jar French Dressing – With a Twist!, A very easy French Dressing with a few twists. This is a make ahead recipe wth a yield of about 250 mls or 1/4 pint; it keeps for about 7 to 10 days with no problems at all. I have stated dried herbs & seasonings – you can use fresh herbs & seasonings too, but this decreases the keeping time slightly. The oil content in this is considerably lower than most classic French dressings – making it a healthier option, and you know what has gone into it too!, Simple and delicious. I could eat this every day and never get tired of it. It’s great on most any salad – including rice or pasta salads., What a blessing this dressing is to me! I had to restrict my diet from salt and sugar as we all probably should and this recipe is wonderful. I substituted one small packet of splenda for the sugar/honey, and that’s it! Low sodium, sugar but great on taste, thanks FT.
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Steps
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1
Done
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Select a Clean Bottle Preferably With a Lip or, as I Often Do, a Clean Jam Jar! |
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2
Done
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Carefully Measure All the Ingredients Into the Bottle or the Jam Jar. |
|
3
Done
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Give It All a Good Shake - Making Sure the Lid Is on Securely! |
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4
Done
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Store in a Cool and Dark Place. |
|
5
Done
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Note: I Do Store This in the Fridge When It Is Really Hot. |
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6
Done
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It Is Also Great to Drizzle Over Roasted Vegetables or to Add to Potato Salad. |
