Ingredients
-
1/2
-
2
-
1
-
2
-
1/8
-
1/8
-
2
-
-
-
-
-
-
-
-
Directions
Far East Crab Cakes, I am not completly sure, but I believe this recipe came from Sunset Magazine This recipe can either be made as an appetizer or as a main-dish depending on how much crab meat you use , Pretty good! Had to add a little more mayonnaise than the recipe called for to get it to stick, but a very nice, light and quick dish , I am not completly sure, but I believe this recipe came from Sunset Magazine This recipe can either be made as an appetizer or as a main-dish depending on how much crab meat you use
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Steps
|
1
Done
|
Combine First 6 Ingredients in a Bowl; Toss Well. |
|
2
Done
|
Add Mayonnaise and Stir Well. |
|
3
Done
|
Divide Mixture Into 4 Equal Portions; Shaping Each Into a 1/4 Inch Thick Patty. |
|
4
Done
|
Place Patties on a Baking Sheet Coated With Cooking Spray; Sprinkle With Paprika, If Desired. |
|
5
Done
|
Bake@ 400 Degrees For 12 Minutes or Until Lightly Browned. |
