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Farmers Market- Tastings Breading

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Ingredients

Adjust Servings:
1 lb seasoned fish coating
2 cups seasoned dry bread crumbs
1/8 cup flour
3 ounces pecorino romano cheese
1 ounce minced garlic clove
1 1/2 ounces parsley
1 ounce basil
1/8 ounce salt

Nutritional information

27.4
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.4 g
Saturated Fat
1.8 mg
Cholesterol
133.2 mg
Sodium
3.9 g
Carbs
0.3 g
Dietary Fiber
0.3 g
Sugars
1.3 g
Protein
8g
Serving Size

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Farmers Market- Tastings Breading

Features:
    Cuisine:

    This Italian derived breading mixture has been used several times at Sunday's Farmers Market in Madison, Wisconsin, USA. Fresh ingredients have been used in the tasting but dry ingredients may be substituted into this breading.

    • 25 min
    • Serves 50
    • Easy

    Ingredients

    Directions

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    Farmers Market-Tastings Breading, This Italian derived breading mixture has been used several times at Sunday’s Farmers Market in Madison, Wisconsin, USA Fresh ingredients have been used in the tasting but dry ingredients may be substituted into this breading , This Italian derived breading mixture has been used several times at Sunday’s Farmers Market in Madison, Wisconsin, USA Fresh ingredients have been used in the tasting but dry ingredients may be substituted into this breading


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    Steps

    1
    Done

    Mix All Ingredients Together.

    2
    Done

    Store in Sealed Container.

    3
    Done

    Camp/Quick=2c Panko Crumbs, 1/4 C Parmesan Cheese, 1 Tsp Dry Basil, 1 Tsp Dry Garlic, Salt & Pepper.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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